Comments on: Two For Tuesday BONUS Giveaways!!!

By: Levinia Heinisch

Levinia Heinisch — Mon, 19 Sep 2011 14:08:14 +0000

I cried for months at having no bread. And being from England that is a staple. So when all syour product came on the market I thought I had died and gone to Heaven. But then I had to drive 70 miles round trip to buy the bread. Now my Publix and Kroger in Douglasville, GA is carrying your product and I hope it continues to be stocked. But still not in Walmart yet. Keep up the good baking from me and my 2 granddaughters all celiac. Sincerely Levinia Heinisch

By: sandra

sandra — Sat, 17 Sep 2011 20:31:50 +0000

I just was diagnosed with celiac level 4. Tried Udi;s bread and I love it..

By: Janet DiSantis

Janet DiSantis — Tue, 13 Sep 2011 19:02:18 +0000

I was just diagnosed with a gluten allergy last week. I have been on a search for a good bread, I have wasted money on different expensive breads that I could not eat becasue of the taste. My internet search has broughtr me to your company. I was just wonder before I spend another 6 or 7 dollars on a loaf of bread does your company have samples or coupons that you do not have to download a progam to be able to get. Any help in this matter woujld be greatly appreciated.

By: Trishia Smale

Trishia Smale — Tue, 13 Sep 2011 15:53:05 +0000

Great job with the gluten free foods… Love the bagels

By: Cathy Pfalzgraff

Cathy Pfalzgraff — Tue, 13 Sep 2011 15:07:39 +0000

I too am really glad to see all the new products in the stores. I have known I have Celiac for 4 years now and there are more and more better tasting products all the time.

By: Maureen Olsen

Maureen Olsen — Tue, 13 Sep 2011 15:03:17 +0000

I am in love with Udi’s bread. Either kind – whole or white. I love it. Also the bagels and muffins are awesome. Greatest thing ever at the store I shop at. BTW why does not Walmart have Udi items in it?

By: Maureen Olsen

Maureen Olsen — Tue, 13 Sep 2011 14:58:22 +0000

I really need an ipad!

By: Maureen Olsen

Maureen Olsen — Tue, 13 Sep 2011 14:55:46 +0000

I have Celiac and its twin, Dermatitis Herpetiformis – have no idea what else to call it but the only difference between the internal celiac is that it attacks the skin in blister type bumps, and medication can be taken if nausea etc., becomes too bad whereas with the regular Celiac it cannot be. I have had this for 14 years and I am so happy to see all the new products on the market finally!