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Having just wrapped up my sophomore year of college in May, I am very much familiar with the frequent necessity for quick, easy meals. College students are often on-the-go when it comes to mealtime, but for students with dietary restrictions, quick and easy can be hard to come by. Although many campus dining halls are [...]   Read more »

UPDATE: Scroll down to see the list of winners. Tuesday, September 13th is National Celiac Awareness Day, and we want to do our part to spread the word. Beginning at 1:00am MT on September 13th, we will post one fact about celiac disease per hour for the entire day on our @UdisGlutenFree Twitter account. Simply RT [...]   Read more »

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As all of us in the Celiac community know and truly appreciate, the culinary options for a gluten free lifestyle have substantially increased and vastly improved.  Gone are the days (thankfully) of ragged-looking shelves with two options of GF bread: the one that sucks every ounce of moisture from your body and the other that [...]   Read more »

We asked our Facebook fans to share their best lunch and snack ideas to help gluten-free kids get ready for back to school season. Here are some of our favorite tips: Inform teachers & staff of the special diet. In case of birthday parties, make sure your child has a gluten-free substitute. Anneice M.  Have [...]   Read more »

I have been gluten free (or tried to be–as most of you know, it has been difficult until recently) for over 15 years. I had given up on bread or bakery products and just eliminated them from my diet as none of the gluten free offerings were worth eating. Then Udi came to our rescue. [...]   Read more »

They say variety is the spice of life. But is it gluten free? We all have favorite brands that make gluten-free foods that we trust and enjoy (like Udi’s!). At the same time, there’s always something new to try; a snack that seems gluten free but isn’t certified, a new place to get gluten-free flours, [...]   Read more »

The Celiac’s diet in the past has not allowed for a lot of different seasonal splurges.  We pass on the stuffing during Thanksgiving, we stare longingly at the gingerbread houses on Christmas, we carefully sift through the bucket of candy during Halloween, and settle for bun-less hot dogs on the 4th of July.  Well, we [...]   Read more »

4/25/11 By Heather Collins, Udi’s Gluten Free Foods Thanks to Udi’s Gluten Free Hamburger and Hot Dog buns, I am happy to bid farewell to those disappointing days of lone hamburgers served on lettuce. No more ‘hold the bun’ orders at my house! I love to cook and am at my happiest when I have [...]   Read more »

Its equally important the respect and dedication we put into our own diet and lifestyle needs as it is our concern for our fellow friends and family members. So with our knowledge and background of Celiac Disease and Gluten Intolerance, how can we be most affective with gluten free catering to our friends and family members whom [...]   Read more »