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Hello, my name is Jessica, im a 33 year old mother of 4 children and i’ve had Celiac my whole life but diagnosed when I was 21. The past 12 years have been a lot of trials and misfires with food, some fabulous but lots of work, others terrible and put in the hospital after [...]   Read more »

My husband walked in as I was just taking a bite of a tomato and mayo sandwich on Udi’s white bread. He very promptly asked me if I was having an orgasm…oops…he had mistaken my "MMMMMMMMMM" for moaning…. True story! Name: KeciaCity: FranlinState: TN   Read more »

I first heard about Udi’s on the Gluten Freeville Facebook page. I’ve been GF since 2002. My "go-to" bread was Whole Foods Bakehouse sandwich bread which worked OK for pb&j, toast and french toast. But after hearing all the rave reviews from Gluten Freeville fans, I had to try your bread. I felt a bit [...]   Read more »

I will always associate my first experience with Udi’s with the school that I teach at’s Homecoming game last year! I had heard good things about Udi’s bread, so went to the health food store (Get Healthy America, in Plainview, NY) to pick up a loaf. I was running late, so didn’t have time to [...]   Read more »

My little girl was diagnosed with Celiac Disease almost a year ago. She just turned 3! Since her diagnosis we have tried every bread on the market. She would pick stuff off of those yucky pieces of bread/pizza crusts and leave the bread/crust behind. We heard of Udi’s thru the Rochester Celiac grape vine. We [...]   Read more »

We were having some friends over a couple of weeks ago and they wanted to bring something. I told them to get some dessert. I am the only GF one in our house and I usually tell people I will take care of me, and they can just bring for everyone else. My sweet friend [...]   Read more »

My daughter was diagnosed with Celiac freshman year of college ( all that beer and pizza!!) 10 years ago. She has refused to "try" many frozen breads because she was brought up on fresh brooklyn semolina bread…. I went to the Suffolk County Celiac fair this past weekend and picked up a loaf of UDI’s [...]   Read more »

It’s no secret that gluten-free is on the rise, but is eating gluten free good for those trying it just to lose weight? We found this well-researched article from the Wall Street Journal that will answer all the questions you may have about gluten, gluten-free and your health. After you read the article let us know what you think by leaving a comment on [...]   Read more »

Ever crave a really great sandwich? On a gluten-free diet ? Crave no more. Jason’s Deli, a growing national chain of healthy deli restaurants, is rolling out a full gluten-free menu including sandwiches made on Udi’s Gluten Free Bread. Jason’s Deli is taking their gluten-free menu very seriously. Every employee receives proper training on preparing and serving [...]   Read more »